The vineyard aperitif is a unique experience, set in a special microclimate with the sea opening up on the horizon. You can taste local zero-kilometer products paired with Susumaniello Primi Passi red wine, produced on-site, or enjoy signature cocktails from the Botanical Bar.
Every sip and bite gives the feeling of a true embrace of Puglia’s flavors. The aperitif includes a gourmet tasting with 10 creative finger foods crafted by the chef, plus one drink, for an unforgettable moment of taste and conviviality.
Availability: Every day, from Monday to Sunday
Trulli & Dimore acts exclusively as an intermediary/concierge service between the guest and local suppliers.
The services are provided directly by third-party suppliers, who are responsible for their execution.
Trulli & Dimore is not responsible for the delivery of the services themselves.
